I decided to go out to the best restaurant I know off in Madison area called Rare Steakhouse tonight. Then I decided to have the last meal I would imagine I would have if I knew it was indeed the last meal I would ever have. So here it goes, in pictures and words.
First up, the wine.
I ordered a bottle of Châteauneuf-du-Pape, my favorite french wine. Alas, the bottle I ordered was out of stock. So I had to bump up to the next level of Châteauneuf-du-Pape at a cost of $220 for one bottle. But hey, it was my supposed last meal so who cares!
Next up was one of my favorite appetizers, Oysters Rockefeller.
Then a delicious bowl of Lobster bisque.
Followed by some Foie Gras. Delicious!
The main course was five ounces of Kobe beef from Japan. Amazing!
Last was a glass of 40 year old port and bananas foster prepared at the table as a gift from my server.
All in all, an amazing night. And if this was my last meal, I could die a happy man. But it hopefully it wasn't and I can do this again.
Russ